Nutrition table
NUTRITIONAL INFORMATION | For 100 g | |
---|---|---|
Energy | KJ | 1562 |
Kcal | 372 | |
Fat | g | 15.2 |
of which saturated | g | 7.6 |
Carbohydrates | g | 58 |
of which sugars | g | 33.5 |
Fiber | g | 1,3 |
Proteins | g | 0.2 |
of which phenylalanine | mg | 5,5 |
of which Methionine | mg | 4,5 |
of which Leucine | mg | 12 |
of which Treonina | mg | 5,4 |
of which Isoleucina | mg | 5,2 |
of which Lysine | mg | 3 |
of which Valina | mg | 7,3 |
of which Cistina | mg | 3,6 |
of which Tyrosine | mg | 3.8 |
of which Arginine | mg | 7.5 |
Sale | g | 0.73 |
Sodium | mg | 290 |
Potassium | mg | 44 |
Chloride | mg | 140 |
Soccer | mg | 19 |
Phosphorus | mg | 160 |
Magnesium | mg | 4 |