Nutrition table
NUTRITIONAL INFORMATION | For 100 g | For 32.5 g (4 biscuits) | |
---|---|---|---|
Energy | KJ | 2030 | 660 |
Kcal | 181 | 227 | |
Grassi | g | 18,2 | 5,9 |
of which saturated | g | 8,5 | 2.8 |
Carbohydrates | g | 79.5 | 25,8 |
of which sugars | g | 15,8 | 5,1 |
Fiber | g | 0 | 0 |
Proteins | g | 0,5 | 0,5 |
of which phenylalanine | mg | 8.1 | 2,6 |
of which Methionine | mg | 6,7 | 2.2 |
of which Leucine | mg | 19,6 | 6.4 |
of which Treonina | mg | 6.2 | 2.0 |
of which Isoleucina | mg | 6,8 | 2.2 |
of which Lysine | mg | 4,5 | 1,5 |
of which Valina | mg | 9,9 | 3,2 |
of which Cistina | mg | 6.5 | 2,1 |
of which Tyrosine | mg | 4,8 | 1,6 |
of which Arginine | mg | 5,3 | 1,7 |
Sale | g | 0,03 | 0,01 |
Sodium | mg | 10.4 | 3,4 |
Potassium | mg | 15,4 | 5.0 |
Chloride | mg | <50 | <16,3 |
Soccer | mg | 15,1 | 4,9 |
Phosphorus | mg | 3,6 | 10,6 |
Magnesium | mg | 5,4 | 1,8 |