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Harifen Pasta

CATEGORY
Food for special medical purposes.

DESCRIPTION
Aproteic substitute for pasta Cous Cous format.

INDICATIONS
Indicated for the dietary management of individuals requiring a reduced protein intake and control of
amino acids.
amino acids.

Storage Methods
Store in a cool, dry place.

Storage method
.

PACKING
Bag of 500 g.

PARAF CODE
902362490

INNER CODE
SV06

Nutrition table

NUTRITIONAL INFORMATION For 100 g
Energy KJ 1499
Kcal 353
Grassi g 0.7
of which saturated g 0,5
Carbohydrates g 85.9
of which sugars g & lt; 0.5
Fiber g 0.9
Protein g 0.35
of which phenylalanine mg 13,3
Sale g 0,06
Sodium mg 20
Phosphorus mg 21
Potassium mg 16

Dosage and method of use

Put 100 g of pasta into 1 litre of boiling water. Add 1 teaspoon of oil and 1 teaspoon of salt (if your diet permits). Stir and cook for 5 to 7 minutes. Drain and serve with your favourite sauce.

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Warnings

To be used under medical supervision. Do not use as a sole source of nutrition